Dates Mixed Dry Fruit Ladoo

Mixed dry fruit ladoos are incredibly nutritious and perfect for consumption during fasting. As the name suggests, they are made from a blend of dry fruits like almonds, cashews, raisins, and pistachios, with the flexibility to add any dry fruits of your choice. These ladoos are bound together with dates, providing a natural sweetness and rich texture. Just one ladoo can keep you feeling full 

My mom often made these delicious ladoos at home for us. While many sweet shops offer them, homemade versions are not only budget-friendly and rich in taste but also customizable with your preferred dry fruits. A per gift for all occasion.

Prep Time: 15 mins | Cooking Time: 10 mins | Total Time: 25 mins 

Ingredients

•  2 cup of raisins / dry grapes
• 1 cup of seedless dates / kajur
• 1/2 tbsp of ghee
• 1/2 tbsp of cardamom powder
• 1 cup of almond
• 1cup of walnut
• 1cup of pistachio
• 1cup of cashews

Method

Step 1: Add 1/2 tbsp ghee to pan and roast the dry fruits for 2-3 mins.

Step 2: Slice 5-6 dry fruit each.

Step 3: Add remaining dry fruits in the blender with raisins, cardamom, 1/2 tbsp ghee coarsely blend them in the first part

Step 4:  Add seedless dates in the blender and grind it with the dry fruits.

Step 5: Remove the mixture from the blender, add the sliced dry fruits and mix it.

Step 6: Start making ladoos.

In case the mixture cools down you can add ghee to pan, heat the mixture for 1-2 mins turn off the flame and start preparing remaining ladoos.

Recipe dry fruit ladoos | dry fruit laddu | mixed dry fruit laddu - Steps with photos

STEP 1: Add 1/2 tbsp ghee to pan and roast the dry fruits for 2-3 mins.

  STEP 2: Slice 5-6 dry fruit each.

STEP 3: Add remaining dry fruits in the blender with raisins, cardamom, 1/2 tbsp ghee coarsely & blend them

STEP 4:  Add seedless dates in the blender and grind it with the dry fruits.

STEP 5: Remove the mixture from the blender, add the sliced dry fruits & mix it

STEP 6: Start making ladoos.

In case the mixture cools down you can add ghee to pan heat the mixture for 1-2 mins turn off the flame and start preparing remaining ladoos.

Serve these mixed dry fruit ladoos immediately

Tips:

• You can add or fewer dates to increase or decrease the sweetness.
• If the mixture cools down you can warm in microwave or pan.
• You can also add poppy seeds / khus-khus or dry coconut.

Thank you for reading!