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Garlic Bread


Nowadays, I and my husband are in love with homemade garlic bread. Bread coated with butter + garlic on top of that, lots of cheese and some chili flakes for garnishing perfect snacks for all!


There are many types of garlic bread in the market plain garlic bread, with cheese, with chili flakes, etc but bringing the same taste at your kitchen, experimenting and creating the new version of it is amazing.

Although, I have tried making every type of garlic bread from the day I have started making it at home among all this one is our favorite.

Ingredients:
  • 1/2 cup of butter, melted
  • 3 to 4 garlic cloves, minced
  • Bread
  • Cheese
  • Chili flakes

Method

No Oven:

Step 1: In a bowl melt 1/2 cup of butter or use the one at room temperature. 
Step 2: Minced 3 to 4 garlic cloves and add it to melted butter and stir 
Step 3: Slightly toast the bread from both sides.
Step 4: Brush the garlic butter on one side of bread, add minced cheese on top and sprinkle chili flakes and again toast it from the plain side to make your garlic bread tasty and crunchy.

With Oven

Step 1: In a bowl melt 1/2 cup of butter or use the one at room temperature. 
Step 2: Minced 3 to 4 garlic cloves and add it to melted butter and stir 
Step 3: Preheat oven at 350° F, Also, line a baking sheet with aluminum foil to catch drips.
Step 4: Brush the garlic butter on one side of bread, add minced cheese on top, sprinkle chili flakes and keep it to bake for 8 to 10 minutes for extra crunchy you can bake for more 5 minutes. Remove the garlic bread, it is ready to eat.

Thank you for reading!

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